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taste. Wine: Summertime In Italy

  • HiWay Pizza Pub 1301 West College Avenue State College, PA 16801 (map)

Session Description

Summer has unofficially arrived, warm and sunny days are back baby! If you’re craving an escape to Italy, you’re not alone.

In celebration of Happy Valley Restaurant Week we will examine a curated selection of unique “summer” Italian wines. With each sip of these summertime stunners you’ll be living your best life while enjoying the summer breeze on our outdoor patio deck.

In This Session Guests Will

  • Learn the history of the wine selection’s region and producer

  • Learn about the different grape varieties of these Italian wines

  • Taste four wines while enjoying traditional Italian aperitivo small bites

  • Discuss the flavor profile of the wines with a wine importer representative and HiWay beverage and food experts

Presenters

Chris Mildner - Vintage Imports
Jennifer Zangrilli - HiWay
JP Mills - HiWay

Date and Time

Wednesday, June 19, 2024 · 6:00 - 7:30pm EDT

Location

HiWay Pizza Pub - Patio
1301 West College Avenue, State College, PA 16801

Additional

  • Tickets are $45 per person.

  • This is an alcoholic event therefore ticket purchasers and holders must be 21+ years of age and bring proper identification to the event. Seating will be reserved and determined by ticket sales transactions.

  • Should you wish to set next to or at the same table as other people or parties, please indicate name of ticket holder(s) in the seating options box at check out.

  • Tutored tasting session lasting approx. 1 hour 30 minutes.

  • Bottles of the evenings selections will be available for carryout sale after the session.

  • Get Happy Hour will be from 4:30p-6:30p with discounts on beer, wine and spirts. Come early, stay late!

  • Ticket price includes server gratuity for the items included in the purchase of the ticket.

  • Ticket sales are final. sorry, no refunds.


Come “taste.” our new series at HiWay!

taste. the new series at HiWay highlights food, wine, beer, and spirits with a curated, tutored tasting session lead by industry professionals and producers. Come experience the sights, sounds, smells and “tastes” during our sessions where you’ll learn, laugh, and enjoy time together tasting your way though each event. Spring and summer sessions will be held outdoors on our patio (weather permitting).

Earlier Event: June 13
Tappd.: Trillium Brewing
Later Event: July 17
Tappd. Allagash Brewing Company