Session Description
Join us as we close our eyes and open our senses during a much needed mental trip to the vineyards on the Frentana hills in the south of Abruzzo for this edition of our popular “taste.” wine event series. During this session we’ll taste the wines of Cantina Frentana with importer The Artisan’s Cellar.
In This Session Guests Will
Learn the history of the wine selection’s region and producer
Learn about the different grape varieties of these Italian wines
Taste four wines while enjoying traditional Italian aperitivo small bites
Discuss the flavor profile of the wines with a wine importer representative and HiWay beverage and food experts
Presenters
Scott Braunschweig - Founder & President, The Artisan’s Cellar
Graham Bailey - The Artisan’s Cellar
Jennifer Zangrilli - HiWay
JP Mills - HiWay
Date and Time
Wednesday, July 24, 2024 · 6:00 - 7:30pm EDT
Location
HiWay Pizza Pub - Patio
1301 West College Avenue, State College, PA 16801
Additional
Tickets are $40 per person.
This is an alcoholic event therefore ticket purchasers and holders must be 21+ years of age and bring proper identification to the event. Seating will be reserved and determined by ticket sales transactions.
Should you wish to set next to or at the same table as other people or parties, please indicate name of ticket holder(s) in the seating options box at check out.
Tutored tasting session lasting approx. 1 hour 30 minutes.
Bottles of the evenings selections will be available for carryout sale after the session.
Get Happy Hour will be from 4:30p-6:30p with discounts on beer, wine and spirts. Come early, stay late!
Ticket price includes server gratuity for the items included in the purchase of the ticket.
Ticket sales are final. sorry, no refunds.
Come “taste.” our new series at HiWay!
taste. the new series at HiWay highlights food, wine, beer, and spirits with a curated, tutored tasting session lead by industry professionals and producers. Come experience the sights, sounds, smells and “tastes” during our sessions where you’ll learn, laugh, and enjoy time together tasting your way though each event. Spring and summer sessions will be held outdoors on our patio (weather permitting).