Happy Valley Restaurant Week June 14 - 23, 2024
Happy Valley’s annual celebration of culinary creativity returns for a ten-day run starting Friday, June 14th with Happy Valley Restaurant Week.
This year we’re celebrating with a new pizza creation and a special edition of our popular “taste.” tutored tasting event series. Learn more below…
HVRW Featured Pizza Pie:
DOPPIO
We hope your taste buds are ready for a double dose of HiWay goodness during this year’s Happy Valley Restaurant Week (June 14 thru the 23rd) because we’re doubling down on the flavor! Over the ten day celebration we are excited to showcase a brand new HiWay Pizza creation… Doppio!
Using American’s most popular pizza (pepperoni) as inspiration, this new HiWay pizza “doubles” the fun. We begin with our light and airy HiWay Detroit-style pizza dough that is “double” the thickness of a typical pepperoni pie. Next, we top the Doppio with two sauces: our Andy Z’s Pizza Sauce on the bottom and two Margherita Sauce racing stripes on top. Double cheesy goodness comes from a blend of both HiWay Pizza Cheese and Wisconsin White Cheddar. Finally, we chose two distinct types of pepperoni. Our classic HiWay Signature Pepperoni sits under the hood while a natural cased “cupping” pepperoni that chars rides on top.
We’re excited to serve up our new DOPPIO pizza pie, we can’t wait for you to take your first bite. Available for dine-in, carryout, or delivery via our HiWay NOW ordering platform at HiWayPizza.com.
photo credit: Matt Fern
HVRW Featured Event:
taste. Summer Wines In Italy
Tutored Wine & Food Tasting Event
Wednesday, June 19, 2024, 6:00pm
Session Description
Summer has unofficially arrived, warm and sunny days are back baby! If you’re craving an escape to Italy, you’re not alone.
In celebration of Happy Valley Restaurant Week we will examine a curated selection of unique “summer” Italian wines. With each sip of these summertime stunners you’ll be living your best life while enjoying the summer breeze on our outdoor patio deck.
In This Session Guests Will
Learn the history of the wine selection’s region and producer
Learn about the different grape varieties of these Italian wines
Taste four wines while enjoying traditional Italian aperitivo small bites
Discuss the flavor profile of the wines with a wine importer representative and HiWay beverage and food experts
Presenters
Chris Mildner - Vintage Imports
Jennifer Zangrilli - HiWay
JP Mills - HiWay
Date and Time
Wednesday, June 19, 2024 · 6:00 - 7:30pm EDT
Location
HiWay Pizza Pub - Patio
1301 West College Avenue, State College, PA 16801
Additional
Tickets are $45 per person.
This is an alcoholic event therefore ticket purchasers and holders must be 21+ years of age and bring proper identification to the event. Seating will be reserved and determined by ticket sales transactions.
Should you wish to set next to or at the same table as other people or parties, please indicate name of ticket holder(s) in the seating options box at check out.
Tutored tasting session lasting approx. 1 hour 30 minutes.
Bottles of the evenings selections will be available for carryout sale after the session.
Get Happy Hour will be from 4:30p-6:30p with discounts on beer, wine and spirts. Come early, stay late!
Ticket price includes server gratuity for the items included in the purchase of the ticket.
Ticket sales are final. sorry, no refunds.